This tasting menu has fish so fresh and tender it melts in your mouth. These chefs use high quality basic ingredients and are able to pull so much flavor out of them,
BLOWS MY MIND.
The tasting menu is about 10 courses and ranges from $95-$125 depending on the fish.
On this particular evening.....
Toro with Daikon Radish
Red Snapper with Basil and Fried Taro
Yellowtail with Jalepeno
Whole Snow Crab
Seared Salmon
Tuna with Tofu
Miso Marinated Yellowtail
Salmon and Seared Tomato
Sea Urchin
Golden Eye Snapper
Foie Gras
I also LOVE the chopstick holder, he just makes me smile.
Sushi of Gari
402 East 78th Street, (b/w 1st & York Avenues), NYC
http://sushiofgari.com/index.html












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